Print Recipe Chicken and Mushroom Crepes I have long been a fan of savory crepe dishes. I was drawn to this recipe in particular because it transported me back to the ‘70’s when our family would often head to “The Magic Pan” for after-church Sunday brunch. I almost always ordered a creamy, savory version, the […]
Slow Cooker Cassoulet
Print Recipe Slow Cooker Cassoulet It’s possible that Cassoulet is Rob’s very favorite dish in the world. Generally it’s a big project to make it, and reserved for very special occasions. This version is simpler, though there are still quite a few steps, and benefits from the help of the slow cooker. Make it ahead […]
Hatch Chili Crustless Quiche
Print Recipe Hatch Chili Crustless Quiche This is actually my mom’s recipe, though she didn’t use Hatch chilis. She just used those mild green chilis you find in a can in the Mexican section of the grocery store. If you don’t have Hatch chilis on hand, those will certainly do, as would some roasted Poblano […]
Mussels in Red Wine
Print Recipe Mussels in Red Wine I love mussels and really should cook them at home more. They’re fast, economical and good for you. What’s not to like? Also, contrary to popular belief, you most certainly can serve red wine with fish. This dish is a perfect example. We were pleasantly surprised when we realized […]
Comfort Food and Harvest – Moussaka {Recipe Included}
We’re in the throes of harvest here in the Willamette Valley. It is somewhat comforting that in these crazy times we’re living in when every week seems to bring fresh bad news, that harvest comes around every October, ready or not. Those grapes are ripe and they need to be picked and turned into wine, […]