Wine — Page 2

To Italy, With Love and Spaghetti all’Amatriciana {Recipe}

November 1, 2016 Maria Stuart 8 Comments

I know you’ll remember that in late summer, Italy suffered a devastating earthquakes. And now, the quakes continue, with more heartbreaking devastation. As I read the news today, I remember that I wrote this post in September, but because harvest snuck up on us so quickly I never got around to publishing it. Unfortunately, […]

A Dog, Fried Chicken and Champagne {Gluten Free Recipe}

May 22, 2016 Maria Stuart 2 Comments

Mother’s Day was two weeks ago, and I’m still thinking about the fried chicken I made. People think it’s funny that I do the cooking even on Mother’s Day, but honestly I prefer it. I’ve never been much of a breakfast in bed person, and I know my self well enough – as does everyone else […]

How our Wine Club recipes come to be, and Salmon with Curry Cream Sauce {Recipe}

March 22, 2016 Maria Stuart 4 Comments

One of the best parts of having a winery is all of the fabulous customers we’ve met over the years. I always say my favorite thing is when customers turn into friends, which actually happens quite regularly. We say that when you join the R. Stuart Wine Club you become part of the family. And […]

Pork Pie – A Harvest Favorite

October 20, 2015 Maria Stuart Leave a Comment

Every year as harvest winds down I have to recalibrate my cooking with the rest of my life. Our last harvest dinner was Saturday night. It was pretty festive with lots of wine of course, and laughing and singing late into the night. Sunday was the perfect day for doing not much more than lazing […]

“You Can Taste The Love” and My “Epic” Meatloaf

October 25, 2013 Maria Stuart 7 Comments

I love October in Oregon. The days start out cold and foggy, the afternoon turns sunny and warm (at least that’s the way it is this October), then the dark comes early. And October means grape harvest here in Oregon wine country. In many ways, harvest is the very best time of year for us. […]